Food Beyond Matter
At Rebis, inspiration is born from art, in any of its creative forms. It is the emotional core, the genesis of every gesture, of every phase in the culinary journey.
Rebis is sensory nirvana and alchemical exploration.
An ode to the elements of nature and the creative spark.
A cuisine conceived and sustained by emotion.
6Egg and Sea Urchin
10Oyster and Sweetbread
8Metamorphosis of Squid (Alda Merini)
7Aged Acquerello Risotto, Yeast, and Fermented Savoy Cabbage
2Toothfish and Foie Gras
3Bluefin Tuna and Pollen
9Charred Lettuce
13Squab and Plankton
17Venison, Pine, and Lingonberry
15Forest Underbrush
Trasmuta (10 courses)
€220
5Gambero, Rapa Rossa e Caviale
10Ostrica e Animella
7Risotto Acquerello Invecchiato, Lievito e Verza Fermentata
12Agnolotto alla Lepre
3Tonno Rosso e Polline
11Maiale e Anguilla
16Cheesecake
deMoth (7 courses)
€185